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c) Proventi dei mercati, classificati secondo la natura delle merci (*).

MERCI

1. Fratta . .

2. Verdura .

5. l'ova, polli

, r _. t k< *•C*ral !

k.

51.746,80

44.ST1.83

932,75

527—

1%

8.503,05

1.883—

1.155—

8.792,15

S 875—

2.495—

814,75

814,80

102.25

2.745 -

570.25

253.50

1.186,50

809,65

263.50

10.27840

765 -

1.16440

$.7204$

1749740

72.10

28.05

125.60

5.594,40

5.316,55

1.224,75 2.422,40

29945

T

o t

»

u

41.514,55

2.935.85

808.65

163.15

6.54145 2.,38060

895.20

455,95

1.907.10

54540

405.95

5.2774$

1.104.S0

451,60

1.79$—

828,85

153,78

1.12140

431,55

10540

61,6$

38.55

25.6$

5.72740

35

19.40

10545

1.81640

52840

416.50

10.967,65

3940

147040

9.758,70

4455,10

10.68$.!$

13.992,75

X X IV

XXVI

2.342,45

919.30

150.70

15. . C IM IT ERO G EN ERA LE E C IM IT E R I U RBAN I

A )

Prim a inumazione: a)

d i

persone

d e c id u i* im

Torino e

LUOGO D I SEPO LTUKA